Activate the immune function of fish, shrimp and other farmed animals, adjust the intestinal microecological balance, promote liver growth and protect the liver; 2 stimulate digestive system and endocrine system of aquatic products, regulate metabolism and promote the growth of aquatic animals; 3 block the nutrient sources of Vibrio and photoluminescent bacteria, inhibit the growth of harmful bacteria; 4 improve aquaculture water and maintain ecological balance.
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